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It is now week 3 into Harvest 2021. This has been such a challenging year since Covid. We had to evacuate from the fires last September, and we also had a devastating ice storm that took out several of our giant Oak trees. If all that wasn’t enought devastation, we also had a Heat Dome in July. Temperatures reached up to 120 degress, that’s rather rare here in the Pacific Northwest. Some farmers here lost 100% of their crop! Devastating. Nonetheless, the challenges are still ongoing with a small work force. We are particularly grateful to have young kids who are willing to utilize their days off school to help with harvest! For our sore backs, we handed out our favorite product for overworked muscles, our CBD Essential Gel! This gel is our absolute must have for We are currently harvesting Certified Organic Pine Walker and Forbidden CBDV. It is beautiful and the buds are big and juicy! Stay tuned for more updates!
Beautiful October Sunset
Brian and Chris back for another year of harvest
Working hard on Saturday mornings
Curing the Hemp, while burping it daily (which is opening and closing the bag)
Trimming the Hemp!
Have to let it dry for about 5 days
another method of drying